Published: 2025-12-01
The Role Of Market Orientation On The Marketing Performance Of Online Cake SMEs In Pontianak Through Product Innovation
DOI: 10.35870/jemsi.v11i6.5520
Wyllie Davin, Dewi Santika
- Wyllie Davin: Universitas Widya Dharma Pontianak
- Dewi Santika: Universitas Widya Dharma Pontianak
Article Metrics
- Scopus Citations
- Google Scholar
- Crossref Citations
- Semantic Scholar
- DataCite Metrics
-
If the link doesn't work, copy the DOI or article title for manual search (API Maintenance).
Abstract
Technological developments after COVID-19 have increased sharply. This has significantly changed people's consumption patterns, as physical stores have operational time constraints and target markets that are only in their immediate vicinity. The purpose of this study is to examine whether market orientation plays a role in marketing performance through product innovation as a mediating variable for online cake MSMEs in the city of Pontianak. The research population consists of SME operators selling cakes in Pontianak who use social media. The sample size is 127 respondents. This study was conducted using Amos software with a quantitative research method. Based on the hypothesis test results, it can be seen that market orientation has a direct effect on product innovation, namely CR exceeds 1.9 and P is less than 0.05. Product innovation also has a direct effect on marketing performance, namely CR also exceeds 1.9 and P is less than 0.05. Meanwhile, market orientation does not have a direct effect on marketing performance because CR is less than 1.9 and P exceeds 0.05. However, the Sobel test results indicate that market orientation affects marketing performance with product innovation as a mediating variable because the calculated T is greater than the table T. Therefore, it can be concluded that the combination of these two variables, market orientation and product innovation, can strengthen the marketing performance of MSME players, especially those who sell cakes online using social media in the Pontianak area.
Keywords
Market Orientation; Product Innovation; Marketing Performance; MSME Actors; Online Cakes
Peer Review Process
This article has undergone a double-blind peer review process to ensure quality and impartiality.
Indexing Information
Discover where this journal is indexed at our indexing page.
Open Science Badges
This journal supports transparency in research and encourages authors to meet criteria for Open Science Badges.
How to Cite
Article Information
This article has been peer-reviewed and published in the JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi). The content is available under the terms of the Creative Commons Attribution 4.0 International License.
-
Issue: Vol. 11 No. 6 (2025)
-
Section: Articles
-
Published: 2025-12-01
-
License: CC BY 4.0
-
Copyright: © 2025 Authors
-
DOI: 10.35870/jemsi.v11i6.5520
AI Research Hub
This article is indexed and available through various AI-powered research tools and citation platforms. Our AI Research Hub ensures that scholarly work is discoverable, accessible, and easily integrated into the global research ecosystem.
Wyllie Davin, Universitas Widya Dharma Pontianak
Fakultas Ekonomi dan Bisnis, Universitas Widya Dharma Pontianak, Jl. Hos Cokroaminoto No.445, Kec. Pontianak Kota, Kota Pontianak, Kalimantan Barat, Indonesia.
-
Amin Kuncoro. (2024). Peningkatan kinerja pemasaran: Media sosial, inovasi produk, dan pemasaran afiliasi. JUMBIWIRA: Jurnal Manajemen Bisnis Kewirausahaan, 3(1), 50–64. https://doi.org/10.56910/jumbiwira.v3i1.1370.
-
-
Astuti, I., & Munir, M. (2022). Orientasi pasar dan orientasi kewirausahaan dalam mempengaruhi kinerja pemasaran di masa recovery pandemi COVID-19. Journal of Management: Small and Medium Enterprises (SMEs), 15(2), 249–269. https://doi.org/10.35508/jom.v15i2.6504.
-
-
Fitriana, S., & Ali, H. (2025). Pengaruh inovasi produk, strategi pemasaran dan kualitas SDM terhadap kinerja perusahaan manufaktur. Dinasti Accounting Review, 2(2), 76–86. https://doi.org/10.38035/dar.v2i2.1810.
-
Harini, S., Silaningsih, E., & Putri, M. E. (2022). Pengaruh orientasi pasar, kreativitas dan inovasi produk terhadap kinerja pemasaran UMKM. Jurnal Inspirasi Bisnis Dan Manajemen, 6(1), 67–82. https://doi.org/10.33603/jibm.v6i1.6040.
-
-
Maylista, S., Wijayanto, G., & Henni Noviasari. (2022). Pengaruh orientasi pasar dan inovasi produk terhadap daya saing dan kinerja pemasaran. Jurnal Manajemen Pemasaran Dan Perilaku Konsumen, 1(2), 167–178. https://doi.org/10.21776/jmppk.2022.01.2.04.
-
Rahman, S., Budiyanto, B., & Suwitho, S. (2021). The negative effect of market orientation on SMEs’ marketing performance in the creative economy sector, and how innovation mediating it. International Journal of Economics Development Research (IJEDR), 2(2), 77–91. https://doi.org/10.37385/ijedr.v2i2.272.
-
Resyananda, I. P. G., & Mandala, K. (2022). Inovasi produk dalam memediasi orientasi pasar terhadap kinerja pasar industri kain songket di Kabupaten Jembrana. E-Jurnal Manajemen, 11(8), 1525–1549. https://doi.org/10.24843/EJMUNUD.2022.v11.i08.p05.
-
-
Tania, E. C., & Pratama, H. (2025). Analisis pengaruh inovasi produk, harga kompetitif, dan sosial media promosi terhadap kinerja pemasaran pada UMKM sektor kuliner di Pontianak. Jurnal Ekonomi Bisnis, Manajemen Dan Akuntansi (Jebma), 5(1), 15–24. https://doi.org/10.47709/jebma.v5i1.5397.
-
Zainul Wasik, Purnamasari, W., & Lia Febria Lina. (2024). The impact of market orientation in corporate strategy on the development of new products. Journal of Managerial Sciences and Studies, 2(1), 1–27. https://doi.org/10.61160/jomss.v2i1.34.

This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
1. Copyright Retention and Open Access License
Authors retain copyright of their work and grant the journal non-exclusive right of first publication under the Creative Commons Attribution 4.0 International License (CC BY 4.0).
This license allows unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
2. Rights Granted Under CC BY 4.0
Under this license, readers are free to:
- Share — copy and redistribute the material in any medium or format
- Adapt — remix, transform, and build upon the material for any purpose, including commercial use
- No additional restrictions — the licensor cannot revoke these freedoms as long as license terms are followed
3. Attribution Requirements
All uses must include:
- Proper citation of the original work
- Link to the Creative Commons license
- Indication if changes were made to the original work
- No suggestion that the licensor endorses the user or their use
4. Additional Distribution Rights
Authors may:
- Deposit the published version in institutional repositories
- Share through academic social networks
- Include in books, monographs, or other publications
- Post on personal or institutional websites
Requirement: All additional distributions must maintain the CC BY 4.0 license and proper attribution.
5. Self-Archiving and Pre-Print Sharing
Authors are encouraged to:
- Share pre-prints and post-prints online
- Deposit in subject-specific repositories (e.g., arXiv, bioRxiv)
- Engage in scholarly communication throughout the publication process
6. Open Access Commitment
This journal provides immediate open access to all content, supporting the global exchange of knowledge without financial, legal, or technical barriers.