Dampak Green Marketing dan Green Brand Image terhadap Keputusan Pembelian pada Konsumen Laki-laki Produk Fashion Ramah Lingkungan Merk X di Kediri
DOI:
https://doi.org/10.35870/jemsi.v11i2.3997Keywords:
Green Marketing, Green Brand Image, Buying DecisionAbstract
The research conducted has the intention and purpose of providing references regarding the impact of green marketing and green brand image on purchasing decisions of male consumers of environmentally friendly fashion products brand X in Kediri. This study uses a quantitative approach with multiple linear regression analysis data analysis techniques. The population of the study was 103 consumers of environmentally friendly fashion products brand X in Kediri, the sampling technique used purposive sampling which applied several criteria to produce a sample of 63 people. The results of the study indicate that green marketing and green brand image have an impact on purchasing decisions of male consumers of environmentally friendly fashion products brand X in Kediri, both partially and simultaneously. The conclusions drawn from this study indicate that male consumers have logical characteristics, where they are considered more loyal to products that suit their needs and desires. In addition, male consumers tend to prefer recycled fashion products that are more environmentally friendly, in addition to being aware and caring about the environment, also because these products have their own uniqueness so that they can be said to be anti-mainstream products.
Downloads
References
Adiyantie, I. I. (2024). Pengaruh Green Marketing, Brand Image, Dan Brand Equity Terhadap Keputusan Pembelian Produk The Body Shop Di Yogyakarta. CAPITAL: Jurnal Ekonomi dan Manajemen, 7(2), 194-208. https://doi.org/10.25273/capital.v7i2.17152.
Arviana, N. D., Baidlowi, I., & Hidayat, M. S. (2024). Pengaruh Strategi Green Marketing, Green Product dan Green Brand terhadap Keputusan Pembelian Produk Kecantikan Ramah Lingkungan:(Studi pada The Body Shop di Mojokerto). Journal of Management and Social Sciences, 3(3), 104-117.
Ashoush, N., & Kortam, W. (2022). The impact of green marketing strategies on consumers’ purchasing intention. The Business and Management Review, 13(02), 8–9. https://doi.org/10.24052/bmr/v13nu02/art-23.
Chagwesha, M., Mhlanga, D., Mveku, B., Matizanadzo, N., & Dzingirai, M. (2023). Influence of Green Marketing Strategies on Consumer Purchase Decision: Evidence from Fast-Moving Consumer Goods Industry in Zimbabwe. Advances in African Economic, Social and Political Development, Part F1046(4), 327–343. https://doi.org/10.1007/978-3-031-28686-5_17.
Chen, Y. S. (2010). The Driver of Green Brand Equity: Green Brand Image, Green Satisfaction, and Green Trust. Journal of Business Ethics, 9(3), 307–319.
de Oliveira Lima, L. A., da Silva, J. M. S., de Oliveira Santos, A., Marques, F. R. V., da Silva Leão, A. P., da Conceição Leal Carvalho, M., Estevam, S. M., & Ferreira, A. B. S. (2024). The Influence of Green Marketing on Consumer Purchase Intention: A Systematic Review. Revista de Gestao Social e Ambiental, 18(3), 1–11. https://doi.org/10.24857/rgsa.v18n3-084.
Dedy, A. (2020). Pengaruh Green Perceived Value dan Green Brand Image Melalui Green Satisfaction dan Green Trust Terhadap Green Brand Equity Pada Pariwisata Kreatif di Jawa Barat. Komitmen: Jurnal Ilmiah Manajemen, 1(1), 1–14. https://doi.org/10.15575/jim.v1i1.8284.
Firmansyah, A. (2018). Perilaku Konsumen (Sikap dan Pemasaran). Deepublish Publisher.
Ghozali, I. (2018). Aplikasi Analisis Multivariate Dengan Program IBM SPSS 25. Semarang: Badan Penerbit Universitas Diponegoro.
Grant, J. (2007). The Green Marketing Manifesto. John Wiley & Sons, Ltd., West Sussex, England. Journal of Business Ethics, Vol. 29.
Iqbal, A. I., Iqbal, M. S., Athar, A., & Khan, S. A. (2023). Impact of Green Marketing on Consumer Purchase Intention: The Moderating Role of Environmental Knowledge. Journal of Social & Organizational Matters, 2(2), 43–58. https://doi.org/10.56976/jsom.v2i2.25.
Keller, K. L., & Swaminathan, V. (2020). Strategic Brand Management: Building, Measuring, and Managing Brand Equity (5th ed.). Pearson Education.
Kotler, P., & Armstrong, G. (2004). Prinsip-prinsip Marketing (7th ed.). Salemba Empat.
Kotler, P., & Keller, K. L. (2017). Manajemen Pemasaran (12th ed., Vol. 1 & 2). PT. Indeks.
Mulya, E. A. W., & Kusumawardhani, A. (2023). The impact of green marketing on customer purchase intention: The mediating role of customer concerns and beliefs and green brand knowledge. Diponegoro International Journal of Business, 6(2), 90–103. https://doi.org/10.14710/dijb.6.2.2023.90-103.
Nandaika, M. E., & Respati, N. N. R. (2021). Peran Brand Image dalam Memediasi Pengaruh Green Marketing Terhadap Keputusan Pembelian (Studi pada Produk Fashion Merek Uniqlo di Denpasar). E-Jurnal Manajemen Universitas Udayana, 10(6), 539. https://doi.org/10.24843/ejmunud.2021.v10.i06.p02.
Pertiwi, B. A. S., & Sulistyowati, R. (2021). Pengaruh Strategi Green Marketing dan Social Media Marketing Terhadap Keputusan Pembelian Kaos Lokal Kerjodalu. Jurnal Pendidikan Tata Niaga (JPTN), 9(3), 1376–1383.
Prameswari, A. S., & Hariasih, M. (2023). Green Marketing and Brand Image Affect the Purchase Decision of Generation Z on Green Products. Academia Open, 1–12.
Robin, S., & Coulter, M. (2002). Manajemen. Jakarta: Gramedia.
Sarah, & Sutar. (2020). Responsibility Terhadap Brand Image Dan. Jurnal Ekobis, 10, 33–47.
Sugiyono. (2018). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Alfabeta, Bandung.
Terry, G. R. (1993). Prinsip-prinsip Manajemen. Bumi Aksara, Jakarta.
Tjiptono, F. (2016). Service, Quality & Satisfaction. Andi, Yogyakarta.
Wu, S., & Chen, Y. (2014). The Impact of Green Marketing and Perceived Innovation on Purchase Intention for Green Products. 6(5), 81–100.
Yahya, Y. (2022). Peran Green Marketing, Green Brand Image Terhadap Purchase Intention Dengan Green Trust Sebagai Variabel Intervening. Jurnal Ilmiah Manajemen Dan Bisnis (JIMBis), 1(1), 17–38. https://doi.org/10.24034/jimbis.v1i1.5131.
Zaky, M. H., & Purnami, N. M. (2020). Green marketing mix berpengaruh terhadap keputusan pembelian produk big tree farms di lotus food services (Doctoral dissertation, Udayana University).
Downloads
Published
Issue
Section
License
Copyright (c) 2025 Shara Merry Palupi, Ellyn Citra Putranti

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
1. Copyright Retention and Open Access License
Authors retain copyright of their work and grant the journal non-exclusive right of first publication under the Creative Commons Attribution 4.0 International License (CC BY 4.0).
This license allows unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
2. Rights Granted Under CC BY 4.0
Under this license, readers are free to:
- Share — copy and redistribute the material in any medium or format
- Adapt — remix, transform, and build upon the material for any purpose, including commercial use
- No additional restrictions — the licensor cannot revoke these freedoms as long as license terms are followed
3. Attribution Requirements
All uses must include:
- Proper citation of the original work
- Link to the Creative Commons license
- Indication if changes were made to the original work
- No suggestion that the licensor endorses the user or their use
4. Additional Distribution Rights
Authors may:
- Deposit the published version in institutional repositories
- Share through academic social networks
- Include in books, monographs, or other publications
- Post on personal or institutional websites
Requirement: All additional distributions must maintain the CC BY 4.0 license and proper attribution.
5. Self-Archiving and Pre-Print Sharing
Authors are encouraged to:
- Share pre-prints and post-prints online
- Deposit in subject-specific repositories (e.g., arXiv, bioRxiv)
- Engage in scholarly communication throughout the publication process
6. Open Access Commitment
This journal provides immediate open access to all content, supporting the global exchange of knowledge without financial, legal, or technical barriers.