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Can Readable Sustainability Reports Mitigate Greenwashing's Market Consequences?
Authors: Dewi Ratnawati, Linda Ayu Wulandari, Prima Tri Puspita, Nur Aisyah Ramadhani, Deden Tarmidi
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The Impact of Technological Innovation on Sustainability and Competitiveness in the Food and Beverage Industry Sector
Authors: Muhamad Teguh Setiadi
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Exploring Key Determinants of Customer Satisfaction and Loyalty: Strategies for Business Sustainability in the Modern Era
Authors: Nany Budi Hardjayanti, Amirah Andika Rifdayanti , Satrya Bayu irawan
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Strengthening MSMEs in Aan Tourism Village through a Green Supply Chain Management Scorecard Approach Based on the Local Wisdom of Tri Hita Karana
Authors: Made Irma Dwiputranti, I Gusti Agung Prabandari Tri Putri, Ida Bagus Ardi Putra, D. A. Gladysia Sistadanta Kurnia Dewi Sutedja, Maria Gratiani Hardi Saputri, Muntoha Surya Nugroho
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The Effect of Technological Innovation on Business Sustainability Based on Society 5.0 Dimension: New Decision Making Methods
Authors: Muhammad Fuad, Darusman Darusman, Fita Kurniasari, Mahardika Agung Madepo
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Competence as a Mediator of Technical Training and Human Resource Development on the Commitment of Palembang MSME Entrepreneurs
Authors: Devi Aprilia Karisma, Afriyadi Cahyadi, Zunaidah
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The Effects of Profitability and Environmental Performance on Firm Value: The Mediating Role of Green Accounting Disclosure in Energy Sector Companies Listed on the Indonesia Stock Exchange
Authors: Salis Ragil Wilujeng, Dyarini
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The Effect of Environmental Disclosure and Green Innovation on Firm Value
Authors: Ahmad Rifqi Hidayat
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Optimizing Natural Resource Products through Sustainable Branding, Human Capital Strengthening, and Financial Resilience in the Age of Millennial and Gen Z Consumers
Authors: Ni Luh Laksmi Rahmantari, Agus Putra Mardika, I Gusti Ayu Lia Yasmita, I Putu Dharmawan Suryagita Susila Putra, Ni Komang Mela Tri Utari
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Intelligent Systems for Sustainable Digital Ecosystems in Fast-Food Services: Shaping Generation Z Consumption Behaviors and Environmental Outcomes
Authors: Andreas Aji Purbokusumo, M. Farid Wajdi, Muhammad Sholahuddin, Fadloli
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Sustainability Transition in Bali Tourism: Thematic Trends and Governance Gaps
Authors: Made Herry Erika, Jery Christianto, Dinar Sukma Pramesti
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Risk Analysis in New Product Development Projects in the Technology Industry
Authors: Rachmiani, Saddam Hussaen, Enggal Sriwardiningsih
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Small Business Empowerment Strategy in the Agricultural Sector Through Digital Entrepreneurship
Authors: Adnan Achmad, Andriani Karto , Akmil Asril
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Innovative Human Resource Practices to Improve Work-Life Balance and Talent Retention: Strategic Review and Implementation
Authors: Rinawati, Paulus Perey Untajana, Anthoneta Kopong
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Holistic Strategy in Building Competitive Advantage in the Digital Era and Market Disruption
Authors: Wahyu Sri Handono, Yulianto Umar Rofi’i, Upik Sri Sulistyawati
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Human Capital Development Strategies in Improving the Performance of The General and Financial Bureaus of The Indonesian Quarantine Agency
Authors: Akhmad Alfaraby, Lijan Poltak Sinambela
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The Role of Business Size and Technology Adoption in Enhancing MSME Financial Performance
Authors: Yulianto Umar Rofi'i
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Decision Support System for Asset Management using the Simple Additive Weighting Method
Authors: Ni Made Yeni Dwi Rahayu, Ni Putu Dewi Eka Yanti
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Green Innovation on the Business Performance of Halal-Certified Micro, Small, and Medium Enterprises in South Sulawesi
Authors: Hardiyanti Ridwan, Muslimin H. Kara, Abdul Wahab, Rika Dwi Ayu Parmitasari, Abd. Muhaemin Nabir, Nurwahida
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Identification of Factors of Small Enterprise Coffee Development: A Case Study in UUT Agro Semesta, Bali
Authors: I Gusti Ayu Widari Upadani, Ni Luh Putri Srinadi, Gusti Ngurah Aditya Krisnawan
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Securitization of Local Maritime Governance: The Institutional Role of Poskamladu Tamperan in the Maritime Security System of Pacitan Bay
Authors: Chalid Darmawan
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The Role of Learning Openness in Moderating Tacit Knowledge and Heritage-Based Learning by Doing on Human Resource Productivity in Ulu Belu Coffee
Authors: Sri Asmirani, Rizky Khairunnisa, Reza Pahlepi, Afit Afrizal, Reza Hardian Pratama
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Bridging the Intention–Behavior Gap in Organic Food Consumption: An Integrative Systematic Review of Emotion, Green Altruism, and Psychological Distance
Authors: Ari Apriani, Setyo Riyanto, Rina Astini, Mas Wahyu Wibowo
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The Mediating Role of Perceived Value in the Relationship Between Service Quality and Customer Satisfaction: Evidence from a Tourism Souvenir Store in Garut Regency
Authors: Sani Vira Febriani, Dini Turipanam Alamanda, Wufron
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Implementation of A Human Resource Development Model Based on Coaching in Small and Medium Pempek Businesses in Palembang City
Authors: Zaleha Trihandayani, Eni Cahyani, Usman Magaji Abdullahi, M. Naufal Hasabi Groniko