Apriori-Based Data Mining of Sales Transactions at Buya Aqiqah MSME
DOI:
https://doi.org/10.35870/ijsecs.v6i3.8246Keywords:
Data Mining, Apriori Algorithm, Association Rules, Purchasing Patterns, RapidminerAbstract
Buya Aqiqah is a micro, small, and medium enterprise (MSME) providing aqiqah—an Islamic ceremonial catering service traditionally celebrating a child's birth—and general catering in Depok, Indonesia, since 2003. Although the enterprise has accumulated substantial sales transaction data, these records have previously served solely as manual administrative archives rather than an analytical foundation for identifying customer purchasing patterns to support managerial decision-making. This study aimed to apply the Apriori algorithm to discover association patterns among menu items using Buya Aqiqah's historical sales transaction records. Guided by the Knowledge Discovery in Databases (KDD) framework, the analysis was executed using RapidMiner Studio. A total of 137 digitized sales transactions were selected, cleaned, transformed into binary format, and evaluated across three parameter scenarios: Scenario 1 (minimum support 5%, minimum confidence 50%), Scenario 2 (minimum support 10%, minimum confidence 60%), and Scenario 3 (minimum support 15%, minimum confidence 70%). Across all three scenarios, two valid association rules consistently emerged: Gulai → Sate (support 67.2%, confidence 94.8%, lift ratio 1.065) and Sop → Sate (support 19.7%, confidence 100%, lift ratio 1.123). Scenario 1 was determined as the most representative parameter setting because it captured the broadest frequent itemset coverage without omitting any valid rules. The results position Sate as the core menu item consistently paired with other dishes, confirming that the identified associations reflect genuine purchasing behaviors rather than random co-occurrences. These findings provide empirical evidence for management to design targeted bundling packages—specifically Gulai–Sate and Sop–Sate—while prioritizing inventory procurement for core ingredients.
Downloads
References
Aditya, R. P., Fahrullah, F., & Sari, N. W. W. (2023). Implementasi algoritma Apriori untuk rekomendasi paket menu pada Cafe ABC berbasis website. Jurnal Simantec, 11(2), 223–230.
Aini, N., & Fatah, Z. (2025). Implementasi algoritma Apriori untuk analisis pola pembelian konsumen pada dataset market basket analysis. JAMASTIKA (Jurnal Mahasiswa Teknik Informatika), 4(2), 168–176. https://doi.org/10.35473/jamastika.v4i2.4521
Anggraini, D., Harliana, H., & Prabowo, T. (2023). Implementasi association rule melalui algoritma Apriori pada analisis data transaksi penjualan. ILKOMNIKA: Journal of Computer Science and Applied Informatics, 5(3), 200–208. https://doi.org/10.28926/ilkomnika.v5i3.589
Arinal, V., & Rusmarhadi, I. (2024). Implementasi data mining untuk menentukan strategi penjualan produk UMKM Raja Geprek pada pola pembelian konsumen menggunakan algoritma Apriori. INTECOMS: Journal of Information Technology and Computer Science, 7(5), 1482–1494.
Firmansyah, F., & Nurdiawan, O. (2023). Penerapan data mining menggunakan algoritma Frequent Pattern-Growth untuk menentukan pola pembelian produk chemicals. JATI (Jurnal Mahasiswa Teknik Informatika), 7(1), 547–551. https://doi.org/10.36040/jati.v7i1.6371
Hanani, D., Irawan, B., Bahtiar, A., & Tohidi, E. (2023). Implementasi algoritma Apriori untuk analisis pola asosiasi pada data penjualan UMKM Sibucin_id. JATI (Jurnal Mahasiswa Teknik Informatika), 7(6), 3356–3362. https://doi.org/10.36040/jati.v7i6.8196
Hibnastiar, N. A., Setiawan, A. F., & Susanto, E. H. (2025). Penerapan algoritma Apriori dalam menentukan rekomendasi paket produk. MALCOM: Indonesian Journal of Machine Learning and Computer Science, 5(1), 321–331. https://doi.org/10.57152/malcom.v5i1.1782
Mahardhika, E. R. J., Sidhimantra, I. G. A. S., & Sholeh, M. B. (2026). Implementasi algoritma Apriori untuk analisis pola pembelian. Jurnal Manajemen Informatika, 15(01).
Miranda, S. A., Fahrullah, F., & Kurniawan, D. (2022). Implementasi association rule dalam menganalisis data penjualan Sheshop dengan menggunakan algoritma Apriori. METIK Jurnal, 6(1), 30–36. https://doi.org/10.47002/metik.v6i1.342
Rosmiati, R., Rudini, R., & Sujono, B. D. (2025). Kolaborasi algoritma Apriori dan mix bundling untuk sistem rekomendasi paket produk UMKM. Jurnal Pendidikan dan Teknologi Indonesia, 5(1), 87–95. https://doi.org/10.52436/1.jpti.578
Safitry, D. L., Rosianti, N., Divayaning, E., Zidan, H., Arnecia, Z. J., Paryudi, I., Veritawati, I., & Nursari, S. R. C. (2025). Analisis pola pembelian konsumen menggunakan algoritma Apriori untuk menentukan strategi pemasaran produk di toko retail X. JATI (Jurnal Mahasiswa Teknik Informatika), 9(1), 505–511. https://doi.org/10.36040/jati.v9i1.12429
Sarimole, F. M., & Hakim, L. (2024). Klasifikasi barang menggunakan metode clustering K-Means dalam penentuan prediksi stok barang. Jurnal Sains dan Teknologi, 5(3), 846–854. https://doi.org/10.55338/saintek.v5i3.2709
Syahri, M. E., Yusuf, D., & Garno, G. (2023). Penerapan data mining menggunakan algoritma Apriori terhadap data transaksi penjualan untuk menentukan paket promosi. JATI (Jurnal Mahasiswa Teknik Informatika), 7(4), 2690–2699. https://doi.org/10.36040/jati.v7i4.7182
Yudhistira, M., Rohman, R. S., & Marsusanti, E. (2023). Penerapan association rule menggunakan algoritma Apriori untuk meningkatkan penjualan di Kandang Kopi Tasikmalaya. Indonesian Journal Computer Science, 2(2), 87–94. https://doi.org/10.31294/ijcs.v2i2.2497
Yulianto, A. A., & Elsandra, Y. (2024). Pola pembelian konsumen dengan metode market basket analysis pada perishable product di toko roti Ikobana Bakery. Jurnal Nasional Teknologi dan Sistem Informasi, 10(1), 82–91. https://doi.org/10.25077/teknosi.v10i1.2024.82-91
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Muhammad Jundi Hafizh, Frencis Matheos Sarimolle, Mesra Betty Yel

This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
1. Copyright Retention and Open Access License
Authors retain copyright of their work and grant the journal non-exclusive right of first publication under the Creative Commons Attribution 4.0 International License (CC BY 4.0).
This license allows unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
2. Rights Granted Under CC BY 4.0
Under this license, readers are free to:
- Share — copy and redistribute the material in any medium or format
- Adapt — remix, transform, and build upon the material for any purpose, including commercial use
- No additional restrictions — the licensor cannot revoke these freedoms as long as license terms are followed
3. Attribution Requirements
All uses must include:
- Proper citation of the original work
- Link to the Creative Commons license
- Indication if changes were made to the original work
- No suggestion that the licensor endorses the user or their use
4. Additional Distribution Rights
Authors may:
- Deposit the published version in institutional repositories
- Share through academic social networks
- Include in books, monographs, or other publications
- Post on personal or institutional websites
Requirement: All additional distributions must maintain the CC BY 4.0 license and proper attribution.
5. Self-Archiving and Pre-Print Sharing
Authors are encouraged to:
- Share pre-prints and post-prints online
- Deposit in subject-specific repositories (e.g., arXiv, bioRxiv)
- Engage in scholarly communication throughout the publication process
6. Open Access Commitment
This journal provides immediate open access to all content, supporting the global exchange of knowledge without financial, legal, or technical barriers.
