SIMARMATA, Bengettua. The Effect of Product and Service Quality on Consumer Satisfaction in Purchasing Basic Foods in the Market. Jurnal EMT KITA, [S. l.], v. 8, n. 3, p. 1023–1028, 2024. DOI: 10.35870/emt.v8i3.2756. Disponível em: https://journal.lembagakita.com/emt/article/view/2756. Acesso em: 20 apr. 2026.